Chocolate cherry dessert shots

I love making fun food for parties. And these are perfect.
Chocolate cherry dessert shots
I love making fun food for parties. And these are perfect.
Steps
- 1
Spray ice cube tray with cooking spray. Set aside.
- 2
Boil water in microwave
- 3
Mix in gelatin during at least 2 minutes until completely dissolved
- 4
Microwave milk and chocolate, stirring every 30 seconds until melted,
- 5
Combine milk and jello, adding liqueur
- 6
stir together and pour in ice cube tray
- 7
Place a cherry in center of each cube
- 8
Refrigerate 3 hours until set. Run a knife around the edges to loosen
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