Steps
- 1
Cut broccoli into bite size florets
- 2
Slice red onion into thin slivers
- 3
Cook bacon until crispy, drain and chop into pieces
- 4
Toss together broccoli, onion and bacon
- 5
Dressing:
- 6
Mix mayo, vinegar and sugar together with wisk
- 7
Pour over broccoli mixture; blend together
- 8
Add shtedded cheese on top, mix gently
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