pan on med heat

coat with oil

when it's hot drop in garlic. let it infuse.

cut potatoes lengthwise. make sure it's not to thick.

when potatoes are half way cooked sprinkle some salt.cover for 5 Minutes

add green beans and mushrooms.then stir to incorporate oils .

add butter and pepper. mix to melt and blend all ingredients. then cover pot.

I like when the potatoes are golden then I know it's all cooked. try not to add the mushrooms in the beginning because they might get mushy and over cooked.