Tom Yum soup

Name: Tom Yum soup
Cuisine: American
Ingredients: 5 cup water; 3 shallots finely chopped; 2 stalks of lemongrass bruise cut into 1 inch segments; 2 tbsp fish sauce; 2 tbsp fresh minced ginger; 20 medium shrimp shelled but with tail left on; 1 can straw mushrooms (my favorite) drained; 3 tsp sliced kaffir lime leaves or lime zest; 3 tbsp lime juice; 3 Thai chili peppers or grove peppers seeded and minced

skunkmonkey101 @skunk_monkey101

Dover, Florida

layers of flavors :hungry

skunkmonkey101 @skunk_monkey101

Dover, Florida

layers of flavors :hungry

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Ingredients

5 cupwater
3shallots finely chopped
2stalks of lemongrass bruise cut into 1 inch segments
2 tbspfish sauce
2 tbspfresh minced ginger
20 mediumshrimp shelled but with tail left on
1 canstraw mushrooms (my favorite) drained
3 tspsliced kaffir lime leaves or lime zest
3 tbsplime juice
3Thai chili peppers or grove peppers seeded and minced

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Steps

1

in a medium sized soup pot add water, shallots, lemongrass, fish sauce, and ginger bring to boil then simmer 3 minutes.
2

add shrimp and straw mushrooms and cook till shrimp turns pink. stir in remaining ingredients.
3

cover and remove from heat let steep for 5-10 minutes then serve.

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Cooksnaps

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skunkmonkey101 @skunk_monkey101

on March 16, 2014 19:33

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....