Cheddar Garlic Biscuits

Name: Cheddar Garlic Biscuits
Total time: 900 s
Yield: 6 servings
Cuisine: American
Ingredients: 2 cup bisquick; 1 cup shredded cheddar cheese; 2/3 cup milk; 1/2 tbsp Italian season; 1 tbsp garlic powder; 1 dash garlic salt; 3/4 stick butter

CurlyDove @cook_2783435

Family fav

CurlyDove @cook_2783435

Family fav

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Ingredients

15 mins

6 servings

2 cupbisquick
1 cupshredded cheddar cheese
2/3 cupmilk
1/2 tbspItalian season
1 tbspgarlic powder
1 dashgarlic salt
3/4 stickbutter

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Steps

15 mins

1

preheat oven to 450
2

mix bisquick, milk, cheese, italian season for just a minute til firm and no loose mix.
3

melt butter in separate bowl and add garlic powder and salt.
4

use cookie sheet or pan and place a couple pats of butter and melt in oven. remove pan then spoon about 10 biscuits on sheet.
5

bake 8 minutes. remove and brush butter mix on top while hot.