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Creamed spinach and bacon
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A picture of Creamed spinach and bacon.

Creamed spinach and bacon

tshegofatso jood
tshegofatso jood @cook_8624073

Creamed spinach and bacon

tshegofatso jood
tshegofatso jood @cook_8624073
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Ingredients

  1. 1 packetchopped spinach
  2. 2 rashersbacon (chopped into small pieces)
  3. Halfgreen pepper(chopped)
  4. Halfred pepper (chopped)
  5. 3full spoons of butter
  6. 4full spoons of flour
  7. 250 mlmilk
  8. Chicken spice
  9. Black pepper
  10. 2cheese slices
  11. 1 teaspoonoil
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Steps

  1. 1

    Boil your spinach until the water runs out and the spinach is fully cooked.

  2. 2

    Pour oil into a frying pan and fry your peppers. Add bacon and fry till it is well done.

  3. 3

    Place peppers and bacon in a seperate bowl.

  4. 4

    In the same frying pan add your butter and wait for it to melt. On the side mix flour and milk, stir until the mixture is smooth then add onto the butter. Add cheese and stir till it has melted. Then add your chicken spice.

  5. 5

    Add your spinach to the mixture and stir till everything is mixed together then add peppers and bacon. Then add your black pepper for flavour.

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tshegofatso jood
tshegofatso jood @cook_8624073
on September 18, 2017 11:35

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