Chicken balls in tomato sauce

Name: Chicken balls in tomato sauce
Total time: 3600 s
Yield: 4 servings
Cuisine: American
Ingredients: 2 chicken brests cubed small; 1 tbsp minced garlic; 1 pinch ground commin; 1 tsp ground coriander; 1 onion minced; 1 egg beaten; 1 flour; 1 fresh parsley chopped small; 1 salt and pepper to taste; 1 olive oil; 1 prego, ragu, your choice of tomato sauce; 1 packages your fav shreded cheese

dmrodrig @cook_3266094

Dinner is served :chef

dmrodrig @cook_3266094

Dinner is served :chef

Saved

Ingredients

1 hour

4 servings

2chicken brests cubed small
1 tbspminced garlic
1 pinchground commin
1 tspground coriander
1onion minced
1egg beaten
1flour
1fresh parsley chopped small
1salt and pepper to taste
1olive oil
1prego, ragu, your choice of tomato sauce
1 packagesyour fav shreded cheese

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Steps

1 hour

1

pre heat oven to 350
2

cube chicken breasts small
3

mix onions,.garlic, and spices into chicken in a bowl
4

add salt, pepper and beaten egg
5

once all ingredientes nicely mixed make chicken balls and roll in flour
6

heat olive oil on med heat and brown balls on all sides
7

do not fully Cook, only brown
8

in a baking dish add balls and cover in sauce, cover with aluminum and put in oven for 35 - 40 min
9

add cheese and bake uncovered for an additional 5 -10 min until cheese melted
10

let sit for 5 minutes,.then serve
11

Enjoy