LG's Stir Fry Mushroom

Name: LG's Stir Fry Mushroom
Total time: 600 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 tbsp teriyaki kikkoman spicy sauce; 5 large dry korean oyster optional vegan just omit this; 1 bunch onion; 1 cup mix shimeji mushroom optional; 1 cup spring onion

Lyii G @LyiiG

MY VERSION

SIMPLE AND QUICK
A LIGHTLY SPICY FLAVOUR

VEGETARIAN OMIT OYSTER

LOVING IT

MY VERSION

SIMPLE AND QUICK
A LIGHTLY SPICY FLAVOUR

VEGETARIAN OMIT OYSTER

LOVING IT

Lyii G @LyiiG

MY VERSION

SIMPLE AND QUICK
A LIGHTLY SPICY FLAVOUR

VEGETARIAN OMIT OYSTER

LOVING IT

MY VERSION

SIMPLE AND QUICK
A LIGHTLY SPICY FLAVOUR

VEGETARIAN OMIT OYSTER

LOVING IT

Saved

Ingredients

10 mins

4 servings

3 tbspteriyaki kikkoman spicy sauce
5 largedry korean oyster optional vegan just omit this
1 bunchonion
1 cupmix shimeji mushroom optional
garnish
1 cupspring onion

Saved

Steps

10 mins

1

soak dry korean oyster with hot water for 10minute or longer depending on the size
2

in pan quick stir fry onion then add oyster
3

add sauce then add in mushroom stir fry another 1 minute
4

serve top garnish