sunshine key lime pie

Name: sunshine key lime pie
Cuisine: American
Ingredients: 4 large eggs separated; 1/2 cup fresh lime juice; 3/4 cup heavy cream; 1/2 tsp cream of tartar; 1 tsp grated lime peel; 1 can eagle brand sweetened condensed milk 14"oz; 1/2 cup sugar; 1 unbaked pie crust (9"inch)

Brenda M. Castillo @Sunshinebc

Texas

a good recipe but burn a little bit of the meringue

Brenda M. Castillo @Sunshinebc

Texas

a good recipe but burn a little bit of the meringue

Saved

Ingredients

4 largeeggs separated
1/2 cupfresh lime juice
3/4 cupheavy cream
1/2 tspcream of tartar
1 tspgrated lime peel
1 caneagle brand sweetened condensed milk 14"oz
1/2 cupsugar
1unbaked pie crust (9"inch)

Saved

Steps

1

preheat oven to 350, and bake on 350
2

beat egg yolks in med.bowl on low speed if electric mixer.
3

gradually beat in sweetened condensed milk and lime juice until smooth.
4

blend in cream, lime peel and 2 or 3 drops food coloring.
5

pour into unbaked pie crust.
6

bake for 25 minutes.remove pie from oven.
7

beat egg whites and cream tartar in med.bowl on high speed until soft peaks from. gradually beat in sugar on med.speed. beat 4 minutes, or until sugaris dissolved and stiff glossy peaks forms
8

spread over hot pie, carefully sealing to edge of crust to prevent meringue from shrinking.
9

bake for additonal 15 minutes or until meringue is lightly browned.
10

cool 1 hour on wire rack.chill at least 3 hours before serving.