Cooking Instructions
- 1
preheat oven to 350
- 2
Crease your backing pan
- 3
in large bowl beat butter and sugar until creamy.
- 4
Beat in eggs milk and vanilla until blended
- 5
stir in Graham crackers crumbs, coconut until next
- 6
Spread evenly into a pan
- 7
Big 25 to 27 minutes or until lightly browned
- 8
Cool
- 9
You can add some chocolate chip to the mixture and sparkle it with confectioner Sugar after baked
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