Breaded pork steak

Name: Breaded pork steak
Total time: 1200 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 large pork steaks; 2 cup All purpose flour; 1 egg; 1/2 cup milk; 1 tsp Baking powder; 1/2 tsp salt; 1/2 tsp black pepper; 1 tsp paprika; 1 tsp Garlic powder; 1/2 cup Cornstarch

Brenda M. Castillo @Sunshinebc

Texas

awesome recipe, made it again.

Brenda M. Castillo @Sunshinebc

Texas

awesome recipe, made it again.

Saved

Ingredients

20 mins

2 servings

2 largepork steaks
2 cupAll purpose flour
1egg
1/2 cupmilk
1 tspBaking powder
1/2 tspsalt
1/2 tspblack pepper
1 tsppaprika
1 tspGarlic powder
1/2 cupCornstarch

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Steps

20 mins

1

heat grease in a skillet, heat to 320 °..make sure grace is about one and a half inch deep.
2

salt and pepper the pork steak.
3

in a ziplock bag, put flour, salt, pepper, baking powder,paprika ,cornstarch and garlic powder, shack bag mixing well.
4

in a med, size bowl egg and milk, blend together well.
5

now take one pork steak, put in flour mixture, coat well, dip it in egg mixture, flour again.
6

carefully put pork steak in hot grease.let fry untill golden brown.repeat each pork steak