Sweet and Spicy Pineapple Turkey Chili

Name: Sweet and Spicy Pineapple Turkey Chili
Total time: 900 s
Yield: 5 servings
Cuisine: American
Ingredients: 1 packages lean ground turkey (a little over a pound); 1 can kidney beans (drained); 1 can chili beans, drained; 12 oz tomato sauce (suggested fire roasted or garlic oregano); 8 oz chipotle salsa (pineapple chipotle salsa if available); 8 oz crushed pineapple, drained; 1 yellow onion; 1 chili powder to taste; 1 tbsp olive oil

KatieVedder @cook_2862388

Lakewood, Colorado

nom nom, not too spicy not too sweet!

KatieVedder @cook_2862388

Lakewood, Colorado

nom nom, not too spicy not too sweet!

Saved

Ingredients

15 mins

5 servings

1 packageslean ground turkey (a little over a pound)
1 cankidney beans (drained)
1 canchili beans, drained
12 oztomato sauce (suggested fire roasted or garlic oregano)
8 ozchipotle salsa (pineapple chipotle salsa if available)
8 ozcrushed pineapple, drained
1yellow onion
1chili powder to taste
1 tbspolive oil

Saved

Steps

15 mins

1

Caramelize opinions in skillet, move to crock pot.
2

Brown turkey in skillet. Move to crock pot.
3

Combine beans, salsa, pineapple and tomatoes in with the Turkey and onions. Stir thoroughly. Optional, add chili powder for more heat. Suggested - 1 tablespoon for medium, 3 tablespoons for hot.
4

Stir thoroughly and cook on high for 2.5 hours.