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south Carolina Picnic pork ( pulled pork) Rub
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A picture of south Carolina Picnic pork ( pulled pork) Rub.

south Carolina Picnic pork ( pulled pork) Rub

BbqPitmaster
BbqPitmaster @cook_2731827

south Carolina Picnic pork ( pulled pork) Rub

BbqPitmaster
BbqPitmaster @cook_2731827
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Ingredients

  • 2 tspdry mustard
  • 2 tsppaprika
  • 2 tspsalt
  • 1 tspblack pepper
  • 1 tspwhite pepper
  • 1 tspgarlic powder
  • 1 tsponion powder
  • 1 tspcayenne pepper
  • Mop
  • 2 cupwhite vinegar
  • 1/2 cupdijon mustard
  • 1 tbspsalt
  • 2 tspblack pepper
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Steps

  1. 1

    Combine all in bowl mix well, store in used in air tight container

  2. 2

    Enough to rub a 5-7 Boston bone-in Shoulder

  3. 3

    Mop Pork Butt Evey 1/2 hr. After 2 hrs. Of slow cooking 275° indirect heat

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BbqPitmaster
BbqPitmaster @cook_2731827
on June 08, 2013 15:06
Owner/Pitmaster Big Steve's 5 Region BBQ. Traditional BBQ, smoked slow & low N.C. - S.C. - K.C. - TN - TX
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Keywords

Pulled Pork Onion Mustard Cayenne Dijon Pepper Garlic

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