Mama's Mhalbiah

Name: Mama's Mhalbiah
Yield: 6 servings
Cuisine: American
Ingredients: 2 1/2 cup Milk; 7 tsp Corn flour; 1/4 cup sugar; 1 Crushed pistachio (optional); 1 envelope jelly powder (any flavor u prefer); 2 cup water (for the jelly)

AsmaJroudi @cook_2725599

Mama's Mhalbiah

AsmaJroudi @cook_2725599

Saved

Ingredients

6 servings

2 1/2 cupMilk
7 tspCorn flour
1/4 cupsugar
1Crushed pistachio (optional)
Red Jelly layer
1 envelopejelly powder (any flavor u prefer)
2 cupwater (for the jelly)

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Steps

1

add the cold milk and corn flour in a bowl and stir togather.
2

put the bowl on medium heat, till milk is about boilling minimize the heat and add the sugar, stir for 2minutes
3

pour them to the serving cups evenly (6 cups)
4

sprinkle some crushed pistachio on the top, then put them on the fridge, for about an hour
5

after the white Mhalabiah colded ,, Now it's the time to start make the jelly
6

Make any flavor you like, by the instructions on the Jelly's envelope, usually it gonna need 2cups of water.
7

pour them on top of the white Mhalbiah, and put it back to the fridge.. for at least an hour
8

bon appetit