Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita)

simple 2 make!!!!!less time consuming!!!!and delish too!!!! B-)
Matar pulao & kheera-pyaz raita(green peas pulao wid cucumber & onion raita)
simple 2 make!!!!!less time consuming!!!!and delish too!!!! B-)
Steps
- 1
for rice
- 2
take a small clean piece of muslin cloth.put the 1st 5 ingredients on the cloth & tie it up to form a small bundle
- 3
wash the rice thoroughly & drain
- 4
add the rice, water, cloth bundle and bay leaves in a pressure cooker and cook the rice for 2 whistles OR add the rice, water(adjust amount), cloth bundle and bay leaves to a saucepan & cook the rice(dont over cook,grains should remain separate & not stick)
- 5
after pressure cooker releases pressure or after the rice is cooked spread the rice on a plate so as not to form lumps!!!
- 6
now in a frying pan heat the oil and add the cumin seeds
- 7
when the cumin seeds begin to crackle add the sliced green chilli & sliced onion
- 8
when the onion starts to colour add the cashew nuts and saute till onion turns golden brown
- 9
now add the peas, salt and rice and mix thoroughly heating the rice without cookin it further!!!garnish it with most of the coriander leaves and serve wid raita
- 10
for raita
- 11
beat the curd adding water to dilute it to desired consistency
- 12
add all other ingredients to the curd and mix thoroughly!!!garnish it with the rest of the coriander leaves and serve!!!
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