Fry sausage in hot skillet Add onion, fry until sausage done and onion soft

Drain sausage completely and set aside

Start boiling noodles then set aside

In a large bowl add cream of mushroom, stir to remove lumps

Add milk, cheese, and mayonnaise and mix well

Stir in sausage then stir in noodles

Pour into casarole dish

Melt butter then roll Chinese noodles in butter to fully coat

Spread the newly buttered crunchy noodles over dish

Bake 350° for 40 min