A picture of Fall off the bone ribs.

Fall off the bone ribs

Steve Lewis @cook_3766660

Alpine California

Had lunch coming from Key West at Mangrove Mama's and Chandler had the ribs. As he was eating it the meat fell off the bones and I had to ask the chef his secret. He then proceeded to insult the waitress who said boil them. He said never boil them and I felt bad for her.

Had lunch coming from Key West at Mangrove Mama's and Chandler had the ribs. As he was eating it the meat fell off the bones and I had to ask the chef his secret. He then proceeded to insult the waitress who said boil them. He said never boil them and I felt bad for her.

Fall off the bone ribs

Steve Lewis @cook_3766660

Alpine California

Had lunch coming from Key West at Mangrove Mama's and Chandler had the ribs. As he was eating it the meat fell off the bones and I had to ask the chef his secret. He then proceeded to insult the waitress who said boil them. He said never boil them and I felt bad for her.

Had lunch coming from Key West at Mangrove Mama's and Chandler had the ribs. As he was eating it the meat fell off the bones and I had to ask the chef his secret. He then proceeded to insult the waitress who said boil them. He said never boil them and I felt bad for her.

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Ingredients

1 tspLiquid Smoke
1 pinchCayan Pepper
1 cupWater
1as needed BBQ Sauce

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Steps

1

Create a sauce with the ingredients and cover baking dish with sauce and ribs. Place saran wrap and then cover saran wrap with tin foil. Bake on 275°F for 3 1/2 hours. Be sure to use a rack to keep ribs out of water. Then char for 20 to 30 minutes to taste.
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Steve Lewis @cook_3766660

on August 05, 2014 18:44

Alpine California

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