Elisa's Papaya Frappe

Elisa
Elisa @elisabel
Carolina, Puerto Rico

Perfect for the summer! Refreshing!!!

Elisa's Papaya Frappe

Share its first Cooksnap!
Elisa
Elisa @elisabel
Carolina, Puerto Rico

Perfect for the summer! Refreshing!!!
Edit recipe
See report
Share
Share

Ingredients

1 serving
  1. 1 cupPapaya, peeled
  2. 1/2 tspGround Cinnamon
  3. 1 tbspBrown Sugar or honey
  4. 1/2 cupWater
  5. 1Ice

Cooking Instructions

  1. 1

    Cut the papaya in pieces.

    A picture of step 1 of Elisa's Papaya Frappe.
  2. 2

    Add all the ingredients to the blender and blend until no chunks of ice remains.

  3. 3

    Serve and enjoy!
Edit recipe
See report
Share
Share its first Cooksnap!

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Learn more about Cooksnaps
Cook Today
Elisa
Elisa @elisabel
on
Carolina, Puerto Rico
Foodie / Photographer / Graphic Designer
Read more

Comments

Similar Recipes

More Recipes

  1. Waffle with fruits & cream 🧇🍓
  2. Red Bean Glutinous Rice Cake (红豆糯米饼)
  3. Scrambled Eggs with Shrimp (虾仁滑蛋)
  4. Chicken Florentine Meatballs over Zucchini Noodles
  5. Nectarine Smoothie
  1. Bean Sprout Nametake Mushroom Dressing
  2. Onigiri with a Kamaboko Rose
  3. Easy Embossed-Style Kamaboko
  4. Nutritious Tofu Meatloaf
  5. Ham and Cheese Rolls with Melting Cheese
  6. Orange pie from Chania
  7. No cook Prawn Tacos
  8. Chicken in tomato sauce from Zakynthos
  9. Double chocolate banana bread
  10. Tomatoes on the plate or Tomatoes with breadcrumbs