Open in Cookpad AppSteps
- 1
cream butter and cream cheese until smooth
- 2
add vanilla and then sugar in small amounts blending in between with a hand mixer until smooth
- 3
add the shredded coconut mix with a wooden spoon you even have to use your hands. at this point the dough is pretty sticky.
- 4
roll into 1 inch balls
- 5
pour cinnamon in a shallow bowl or dish and roll each ball in the cinnamon
- 6
place in an air tight container then place in the refrigerator about an hour or so until they set.
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