Beef stew with Savoury Rice

Name: Beef stew with Savoury Rice
Cuisine: South African
Ingredients: 1 kg Beef stew; 1 onion; 4 garlic cloves; to taste Small ginger; 1 beef stock cube; Left over veggies; 1 tsp Coriander; 1 tsp Cinnamon; 1 tsp steak n chop spice spice; 1 tsp all in one spice; 1 tsp spicy Rajah; 3 tbs brown onion

Nonkonzo Makhoba @cook_8208723

Soweto, South Africa

Trying to improve on my plating starting to be a chef.

Nonkonzo Makhoba @cook_8208723

Soweto, South Africa

Trying to improve on my plating starting to be a chef.

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Ingredients

1 kgBeef stew
1onion
4garlic cloves
to tasteSmall ginger
1beef stock cube
Left over veggies
1 tspCoriander
1 tspCinnamon
1 tspsteak n chop spice spice
1 tspall in one spice
1 tspspicy Rajah
3 tbsbrown onion

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Steps

1

Rinse your meat and cook it for an hour or so.
2

Chop you onion and crush the garlic and ginger.
3

After an hour check your meat once is tender and soft then pour your onion, garlic and ginger
4

Stir and let it cook for a while and start to season your meat with all the spice and beef stock.
5

While it's cooking lower your heat and add those left over veggies on your beef stew.
6

On an empty cup pour your soup and mix with water and pour over the stew.
7

Now your stew is ready and can be served with Dombolo and Rice

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Cooksnaps

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Nonkonzo Makhoba @cook_8208723

on September 27, 2017 20:31

Soweto, South Africa

I'm passionate and enthusiastic about food, I really love good food and tasty food and baking is my first love. I enjoy cooking and baking for my husband, my 2 adults kids and my 2 grandkids also friends too. Also a community manager 🍜🥗🍲🍣🍩🍰🍹🍝🍖🍗