Scrambled Egg Salad Top Parmesan Cheese

Name: Scrambled Egg Salad Top Parmesan Cheese
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 eggs; 1 cup spring onion/ scallions; 1 deseeded red chili pepper; 1 small grated carrot; 1 cup grated parmesan cheese; 6 small dice shallot or small onion; 1 tsp spicy cajun mix spice; 1 tsp mix Italian herbs; 1 dash salt and pepper; 4 square spring roll sheets

Lyii G @LyiiG

MY VERSION

SIMPLE AND QUICK
CHEESY FUSION SALAD

LOVING IT

MY VERSION

SIMPLE AND QUICK
CHEESY FUSION SALAD

LOVING IT

Lyii G @LyiiG

MY VERSION

SIMPLE AND QUICK
CHEESY FUSION SALAD

LOVING IT

MY VERSION

SIMPLE AND QUICK
CHEESY FUSION SALAD

LOVING IT

Saved

Ingredients

30 mins

4 servings

SCRUMBLE EGGS CHEESY SALAD
3eggs
1 cupspring onion/ scallions
1deseeded red chili pepper
1 smallgrated carrot
1 cupgrated parmesan cheese
6 smalldice shallot or small onion
seasoning
1 tspspicy cajun mix spice
1 tspmix Italian herbs
1 dashsalt and pepper
SPRING ROLL SHEETS (OPTIONAL)
4square spring roll sheets

Saved

Steps

30 mins

1

SCRUMBLE EGGS
2

in pan with oil add beaten eggs and let egg set then break it up
3

add all salad ingredients and top with grated parmesan cheese
4

OPTIONAL SCRUMBLE EGG SPRING ROLL
5

on spring roll sheets fill up with 2tbsp od scrumble egg cheesy salad and roll up burrito style then deep fry it
6

SCRUMBLE EGGS CHEESY SALAD SPRING ROLL SERVE AS IT IS OPTIONAL
7

SLICE UP SCRUMBLE EGGS CHEESY SALAD SPRING ROLL AND SERVE WITH THAI SWEET CHILI SAUCE