Chocolate chip banana bread
This is a combination of steps and ingredients from a few recipes. I put together the best fit for a great and delicious outcome.
Chocolate chip banana bread
This is a combination of steps and ingredients from a few recipes. I put together the best fit for a great and delicious outcome.
Cooking Instructions
- 1
Preheat oven to 350°F.
- 2
Butter a loaf pan. Place parchment paper at the bottom so you can remove the loaf easily.
- 3
Cream the butter. Then add sugar until they are smoothly combined.
- 4
Add eggs and mix well with a standing mixer or a hand mixer.
- 5
Add vanilla.
- 6
In a separate bowl, sift the flour, baking soda and baking powder. Add this to the butter mixture.
- 7
Add bananas and sour cream. Lastly, add chocolate chips.
- 8
Put mixture in baking pan and bake for 1 hour and 10 minutes.
- 9
Take out of the oven and poke some holes with a knife so it can cool from the center. Pass the back of the knife all around the edges so it is not stick to the pan.
- 10
Let it sit for about 15 minutes, then remove from the pan and let it cool until it is at room temperature.
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