Two Lemon Poppy Loaves For You

Name: Two Lemon Poppy Loaves For You
Yield: 2 servings
Cuisine: American
Ingredients: 1 1/2 cup Granulated sugar; 2 1/3 cup All-purpose flour; 1 medium sized avocado (mashed and ripe - used as a butter substitute); 1/2 tsp Baking soda; 2 1/3 tsp Baking powder; 1/2 tsp Salt; 2 tbsp Lemon zest; 6 tbsp Lemon juice; 3 1/2 tbsp 1% milk; 3 Eggs; 1 Egg yolk; 2 1/2 tbsp Poppy seeds

Goolia @cook_3730925

I was sitting on my computer and I thought, "hmmm I want lemon poppy bread." So I created this recipe. Hope you like it! (Picture only shows one loaf but that's because my family ate the other before I could get a pic)

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Ingredients

2 servings

1 1/2 cupGranulated sugar
2 1/3 cupAll-purpose flour
1 mediumsized avocado (mashed and ripe - used as a butter substitute)
1/2 tspBaking soda
2 1/3 tspBaking powder
1/2 tspSalt
2 tbspLemon zest
6 tbspLemon juice
3 1/2 tbsp1% milk
3Eggs
1Egg yolk
2 1/2 tbspPoppy seeds

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Steps

1

Add in all dry ingredients first. This includes sugar, flour, baking powder, baking soda, salt, and avocados.
2

To the dry ingredients, add the 3 eggs and 1 egg yolk.
3

While still mixing, add in the lemon juice and the milk.
4

After everything is mixed, ass in the lemon zest and the poppy seeds and make sure everything is well combined.
5

Prepare 2 floured and greased loaf pans and pour half of the mix into one pan and the other half in the other pan.
6

Bake for 31 minutes at 350* (yes I know it's an odd amount of time but it's perfect this way guyyyys)
7

After taking out of the oven, let them sit for 3-5 minutes and then remove them from their pans and transfer them to a wire rack.
8

Happy loafing 😋🍞🍋