Chicken with Dijon Mustard sauce

Name: Chicken with Dijon Mustard sauce
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 chicken breasts; 2 tbsp olive oil; 1/2 cup white wine; 1 tsp Dried thyme; 1 clove Garlic; 2 tbsp dijon mustard; 2 tbsp chopped parsley; 1 salt; 1 pepper

Axel @cook_3097656

The Dijon mustard adds a nice complex flavour that makes this dish well-rounded

Axel @cook_3097656

The Dijon mustard adds a nice complex flavour that makes this dish well-rounded

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Ingredients

30 mins

2 servings

2chicken breasts
2 tbspolive oil
1/2 cupwhite wine
1 tspDried thyme
1 cloveGarlic
2 tbspdijon mustard
2 tbspchopped parsley
1salt
1pepper

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Steps

30 mins

1

Season chicken 🐔 with salt and pepper and cook in a skillet with the oil until done on both sides. For about 5 minutes on each side
2

Remove the chicken 🐔 from the skillet 🍳 and set on a plate.
3

Add white wine🍷, thyme and garlic in the skillet. Bring to a simmer until reduced by half.
4

Remove from heat and add your Dijon mustard. Mix well and pour over the chicken. Sprinkle with fresh parsley and enjoy. ☺