Gourmet Vegan Popcorn

Name: Gourmet Vegan Popcorn
Total time: 600 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 microwave popcorn; 1 cup multigrain cheerios; 1 cup peanut butter; sugar (confectioners); soy milk; 1/2 cup mixed berries of your choice (i used raspberries/blueberries); 1/4 cup any type nuts (optional)

laurennwagnerr @cook_3534479

Lewistown, Pennsylvania

I always have popcorn in my pantry but I hate plain popcorn, I came up with this vegan gourmet popcorn when I was dying for something sweet, but didn't want all the guilt! Hope you enjoy it!

laurennwagnerr @cook_3534479

Lewistown, Pennsylvania

I always have popcorn in my pantry but I hate plain popcorn, I came up with this vegan gourmet popcorn when I was dying for something sweet, but didn't want all the guilt! Hope you enjoy it!

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Ingredients

10 mins

3 servings

2microwave popcorn
1 cupmultigrain cheerios
1 cuppeanut butter
sugar (confectioners)
soy milk
1/2 cupmixed berries of your choice (i used raspberries/blueberries)
1/4 cupany type nuts (optional)

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Steps

10 mins

1

Pop popcorn per directions on box.
2

Melt peanut butter in microwave in 30 second increments, mixing until smooth.
3

Add confectioners sugar, mixing until any lumps are out. ( I didn't measure when I added, I just kind of eyeballed what looked to be around 1/2 cup)
4
5

If your peanut butter is too thick to drizzle, stir in a tiny splash of soy milk.
6

Drizzle peanut butter mixture over popcorn and cheerios, and mix to coat everything as evenly as possible.
7

Spread covered popcorn/Cheerios out evenly on a cookie sheet, as thick as you would like.
8

Top with your choice of nuts and berries.
9

Refrigerate until your drizzle has hardened (1 to 3 hours). Keep refrigerated afterwards.
10

Enjoy!