Basic Cake With Cream Chese And Chocolate

Name: Basic Cake With Cream Chese And Chocolate
Total time: 3600 s
Yield: 10 servings
Cuisine: American
Ingredients: 4 egg; 1 box basic cake mix or any flavour (optional); 110 butter; 2 cup icing sugar; 250 grams cream cheese; 5 slice any thin chocolate (optional)

Lyii G @LyiiG

BAKE IN A RICE COOKER

Lyii G @LyiiG

BAKE IN A RICE COOKER

Saved

Ingredients

1 hour

10 servings

basic cake
4egg
1 boxbasic cake mix or any flavour (optional)
cream cheese frosting
110butter
2 cupicing sugar
250 gramscream cheese
garnish
5 sliceany thin chocolate (optional)

Saved

Steps

1 hour

1

Bake a cake in a rice cooker
2

Mix eggs with basic cake mix then pour into a rice cooker (with baking function) and bake for 60 minutes then let cake cool on a rack
3

Or another option bake it in an oven
4

Optional bake it in an oven at 180 C or 350°F for 35 minute
5

Cream cheese frosting
6

Whisk melt butter with cream cheese then add icing sugar mix well till smooth and creamy about 3 minute
7

Decorate the cake
8

Apply enough cream cheese frosting on cake then use a dessert fork and gently drag across the cream cheese to form a patern
9

Then decorate with chocolate