My delicious plate ,my mom was always did it for us when we were kids, even in different ways, but you still smell my mom cooking 🍝#heirloom

I'm requested to make this every week. I use 1/2 wheat and 1/2 regular noodles. Serve with freshly made garlic butter bread. 😍😍😛

Once when working at the shipyard a co-worker brought a dish in similar to this I add the Herbs and spices to it. His was spaghetti and cheese. It's definitely a vegetarian dish but don't let the lack of sauce deter you its simple, fast, but delicious. Also good with leftover spaghetti noodles.

Is it officially summer when you get your dock put in? Well... it just snowed yesterday! 😂😂This is my absolute favorite recipe in the WORLD!! This is amazing! Originally I would use regular spaghetti noodles instead of red lentil noodles but I’ve been trying to make my foods a little more healthy so... why not? #tryingitout

Over the years I have made many different variations of spaghetti. Anything from a ketchup base sauce to everything freshly harvested and chopped. But I finally found a recipe that works best for me and my family. I do use shortcuts because I no longer have the time I use to have for cooking. If you try my recipe, please like it and leave a review and/or tips. I follow those who follow me and then some. Hope you enjoy 😋

3, it was a quick fix.

This simple spaghetti recipe will satisfy your craving of your mom’s cooking.

Hardy beef sausage and ground beef in a savory sauce

Hi guys, this is easy 15mins prep. Vegan spaghetti! I loved doin it. Helping myself doing better and better for the life on the planet through my plant based diet!