Cooking Instructions
- 1
Cuthe chicken quarter inch thick
- 2
Spray a pan with nonstick
- 3
Add chicken to hot pan cook turning to cook meat evenly
- 4
Add duck spice
- 5
Add broccoli and then spices and cup of water
- 6
Let steam mix well
- 7
Mix cornstarch amd cold water pour into boiling liquid let thicken stirring welk to coat the chicken and broccoli
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