A picture of Easy Pumpkin Pie.

Easy Pumpkin Pie

Irma @cook_3250152

Easy Pumpkin Pie

Irma @cook_3250152

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Ingredients

10 mins

8 servings

1 can(30 oz.) Libby's Easy Pumpkin Pie Mix
1 can(5 fl. oz.) Carnation Fat Free Evaporated Milk
2 largeeggs, beaten
1unbaked 9-inch deep dish pie shell

Saved

Steps

10 mins

1

Preheat oven to 425°F
2

Mix pie mix, evaporated milk, and eggs in large bowl
3

Pour into pie shell
4

Bake for 15 minutes
5

Reduce temperature to 350°F and bake for an additional 50-60 minutes
6

Cool on wire rack for 2 hours

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Cooksnaps

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Irma

Irma @cook_3250152

on November 28, 2013 04:30

Comments

Keywords

Pie Egg Pumpkin

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