Slow Cooker Creamy Ranch Chicken

JrzyGrlMom
JrzyGrlMom @jrzygrlmom10
South Plainfield, New Jersey

Delicious! Chicken came out very tender.

Read more
Edit recipe
See report
Share

Ingredients

4 servings
  1. 1 cancream of chicken soup
  2. 4chicken breasts
  3. 1/2 cupchicken broth
  4. 1/4 cupmilk
  5. 1 packagespowdered ranch dressing mix
  6. 4large potatoes (I used red skinned)
  7. 2 cupbaby carrots
  8. 1 to taste- garlic powder, onion powder, black pepper, other sp
  9. cancooking spray

Cooking Instructions

  1. 1

    Combine cream of chicken soup, milk and chicken broth in a bowl.

  2. 2

    Season chicken breasts with spices and herbs of choice. Brown for approximately 5 minutes in a pan, set aside.

  3. 3

    Cut up potatoes. Spray crock pot with cooking spray. Add potatoes and carrots to crock pot.

  4. 4

    Add about 1/2 of the soup mixture and combine with potatoes and carrots.

  5. 5

    Place chicken on top of potatoes and carrots. Pour remaining sauce over chicken, potatoes and carrots.

  6. 6

    Set crock pot to high for one hour. Turn down to low and cook for 3-4 more hours, until chicken is cooked through and vegetables are fork tender.

  7. 7

    Serve sauce over chicken and vegetables.

Reactions

Edit recipe
See report
Share

Comments

Written by

JrzyGrlMom
JrzyGrlMom @jrzygrlmom10
on
South Plainfield, New Jersey

Similar Recipes