Let's get into the kitchen and make cookies with the kids. This recipe doesn't require many tools or ingredients; you just need butter, flour, and sugar. Other ingredients just enhance the flavor. Kids will love mixing, kneading, and cutting the dough into cute shapes!

These cookies melt in your mouth and are healthy, suitable for children and babies over 12 months old because they contain honey. My little one loved them, and I never needed to buy store-bought ones. They are quick to make and fill the house with the aroma of butter!

We figured out that our child was allergic to eggs. So I started making homemade snacks. This time, I used margarine for an inexpensive, but tasty cookie I came up with an easy to make delicious cookie that can be fun making with small children and has minimal clean up.The key is that the margarine sticks evenly to the inside of the bag in Step 1. This makes it easy to blend when adding the shaken flour They will be soft fresh from the oven, so store them once they cool to a crisp finish Any type of sugar is fine, but powdered sugar gives them an enhanced crispness!! Recipe by Yuzuccho

Here's my go-to, fail-proof (so far), chocolate chip cookies that's, for some reason, senior citizen approvedIf you want your cookies to be on the crispier, harder side, cook for 13 mins. If, like me, you want your cookies to be chewy, cook for 12 mins to 12 mins and 30 seconds. Of course, this depends on how consistent your oven temp is.

Easy enough my 6 year old loves to make I measure and she does the rest

It's almost Halloween, so I made these.The dough sticks easily, so be careful! Keep an eye on them while in the oven and adjust the baking time accordingly.(Recipe by Kanaden)

I love to have something sweet to eat with my every evening hot tea, so I am sharing with you my easy cookies recipe

These cookies are pretty good and are very basic. You can make them plain sugar, chocolate, vanilla, or any other flavoring you want to add. I will just go over the three I just mentioned here.

I wanted to give my 1 and a half year old baby girl homemade snacks.You could also use artificial (origo) sweetener, which will give it a nice and tender taste.If your child is allergic to eggs, you can omit it. For 2 baking pans worth/ 4 times the dish in the picture. Recipe by Nana7gatsu7kanimama

Every year around Christmas season with my family, we decorate these cookies. You'll get sick of decorating them by nights end because the recipe yields about 6 dozen! But they're really good cookies if I say so myself!! Thanks to my photographer hubby Mike to always make a nice picture out of something so simple!

These cookies are great for the holidays!

These Sugar Cookies are buttery, lightly sweet, and perfectly soft with crisp edges. Great for any occasion, they’re easy to make and fun to decorate. Enjoy them as a simple treat or get creative with icing and toppings!