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Banana Split Cake
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A picture of Banana Split Cake.

Banana Split Cake

bobp6453
bobp6453 @cook_3132832

Delicious, big hit!

Delicious, big hit!

Read more

Banana Split Cake

bobp6453
bobp6453 @cook_3132832

Delicious, big hit!

Delicious, big hit!

Read more
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Ingredients

20 mins
24 servings
  1. 9Graham Crackers, crushed
  2. 1 cupSugar, divided
  3. 1/3 cupButter, melted
  4. 2 packagesCream cheese (8oz. each)
  5. 1 canCrushed Pineapple in juice, drained (20 oz.)
  6. 6Bananas, divided
  7. 2 packagesVanilla instant pudding (3.4 oz. each)
  8. 2 cupCold milk
  9. 2 cupCool Whip, thawed, divided
  10. 1 cupChopped walnuts
  11. 1Cherrys
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Steps

20 mins
  1. 1

    Mix Graham crumbs, 1/4 cup sugar and butter.

  2. 2

    Press onto bottom of 13 x 9 inch glass dish.

  3. 3

    Freeze 10 min.

  4. 4

    Beat cream cheese and remaining sugar with mixer until blended.

  5. 5

    Spread carefully over crust, top with pineapple.

  6. 6

    Slice 4 bananas and layer over pineapple.

  7. 7

    Beat pudding mixes and milk with whisk for 2 minutes.

  8. 8

    Stir in 1 cup cool whip, spread over banana layer.

  9. 9

    Top with remaining cool whip.

  10. 10

    Refrigerate at least 5 hours.

  11. 11

    Slice remaining bananas just before serving, arrange over dessert.

  12. 12

    Top with nuts and cherries.

  13. 13

    Enjoy!

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Copied!

bobp6453
bobp6453 @cook_3132832
on July 31, 2014 23:39

Comments (3)

bsuchoruki
bsuchoruki @cook_3149768
January 08, 2016 19:25
I've made this a few times and everyone loved it it's a keeper.
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