Buffalo sauce, my version

Name: Buffalo sauce, my version
Yield: 30 servings
Cuisine: American
Ingredients: 1 cup butter; 2/3 cup hot sauce, I used Crystals Hot Sauce; 1/2 tsp cayenne pepper; 1/2 tsp granulated garlic powder; 1/2 tsp turmeric; 1 cup margarine; 1/3 cup vegetable oil

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

skunkmonkey101 @skunk_monkey101

Dover, Florida

Low carb

Saved

Ingredients

30 servings

1 cupbutter
2/3 cuphot sauce, I used Crystals Hot Sauce
1/2 tspcayenne pepper
1/2 tspgranulated garlic powder
1/2 tspturmeric
1 cupmargarine
1/3 cupvegetable oil

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Steps

1

Let the butter get soft
2

Heat oil in a saucepan. Put all ingredients in the saucepan. Heat mixing well. Let cool.
3

Add to your chicken, wings, gizzards, deep fried vegetables, turkey, pork and so on coat whatever you put it on. Serve hope you enjoy!
4

I served mine with naked chicken strips

Saved

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skunkmonkey101 @skunk_monkey101

on March 24, 2015 20:58

Dover, Florida

This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....

Keywords

Buffalo Sauce Cayenne Vege Turmeric Pepper Butter Garlic

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Buffalo sauce, my version

Buffalo sauce, my version

Ingredients

Steps

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