Asparagus and mushrooms with Duck liver
Very yummy
Cooking Instructions
- 1
Heat the butter. Add the duck liver thats cut into bite sized pieces. Add onion.
- 2
Chop the woody section off the end of asparagus
- 3
After 7 minutes add asparagus and mushrooms
- 4
Cook till asparagus and mushrooms are done
- 5
Serve hope you enjoy!
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