Steps
- 1
Light coals on charcoal grill,
- 2
Prepare pizza from scratch or use thin crust frozen pizza, thaw pizza let sit at room temp until no longer frozen.
- 3
Light spray edges of stone with Pam cooking spray to prevent cheese sticking as it melts
- 4
When coals are white place pizza centered on stone and place stone on grill
- 5
Cook covered checking every 4-5 min. Remove when cheese is bubbling and edges golden brown
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https://cookpad.wasmer.app/us/recipes/351549















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