Gnocchi in Tomato Sauce

A lot of people think of pasta as a go to meal, but cooking gnocchi is faster, so this could be your new go to dinner :)
Gnocchi in Tomato Sauce
A lot of people think of pasta as a go to meal, but cooking gnocchi is faster, so this could be your new go to dinner :)
Cooking Instructions
- 1
Heat some butter and oil in a wide pan over medium high heat. Then, add gnocchi and fry for a minute
- 2
Then, add pancetta and fry until pancetta is crispy and gnocchi are golden brown
- 3
Next, add tomato passata and season (the seasoning I used is listed above). Turn off heat immediately when passata warms through or your gnocchi will become too soft
- 4
Then, add sliced cheese. You can either broil the top or put a lid over the pan and the residual heat will melt the cheese. Enjoy :)
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