Pasta fagoli

Name: Pasta fagoli
Cuisine: American
Ingredients: 1 lb ground sausage; 1 onion chopped large pieces; 6 cup broth. 8 cups to make soupier; 15 oz red kidney bean; 15 oz cannelini bean; 1 clove garlic (sliced thin); 3 cup diced onions; 1 cup parmesan cheese; 1 bay leaf; salt and pepper; 1 cup short pasta (cooked on the side)

jenniferkiley1 @cook_3421172

You can also make this in a crock pot! Just cook the onions and garlic in the broth. Cook the sausage separate and mix everything and just let simmer for the day.

jenniferkiley1 @cook_3421172

You can also make this in a crock pot! Just cook the onions and garlic in the broth. Cook the sausage separate and mix everything and just let simmer for the day.

Saved

Ingredients

1 lbground sausage
1onion chopped large pieces
6 cupbroth. 8 cups to make soupier
15 ozred kidney bean
15 ozcannelini bean
1 clovegarlic (sliced thin)
3 cupdiced onions
1 cupparmesan cheese
1bay leaf
salt and pepper
1 cupshort pasta (cooked on the side)

Saved

Steps

1

Cook garlic and onions on a frying pan.
2

Add sausage and cook
3

Add mixture to broth, diced tomatoes and bag leaves in a large sauce pan and simmer
4

Add beans and cheese
5

Add salt and pepper to taste.
6

Put a few spoonfuls of pasta in a bowl and poor soup over the pasta. Yum!