HARLEY MEATLOAF

Name: HARLEY MEATLOAF
Total time: 600 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb hamburger meat; 1/2 lb Italian meatballs; 1 cup Italian bread crumbs; 1 can diced tomatoes; 1 egg; 1/2 chopped onion; 1 tbsp Italian seasoning; 1 salt; 1 pepper; 1/2 lb mozzarella cheese

hotpink9mm @cook_3373946

HARLEY MEATLOAF

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Ingredients

10 mins

8 servings

1 lbhamburger meat
1/2 lbItalian meatballs
1 cupItalian bread crumbs
1 candiced tomatoes
1egg
1/2chopped onion
1 tbspItalian seasoning
1salt
1pepper
1/2 lbmozzarella cheese

Cooking Instructions

10 mins

1

Mix in big bowl-yes all of it, with your hands
2

Evenly distribut and mash down flat into oven safe pan or casserole dish
3

Set oven to 400°F
4

Cook for 1 hour ( periodically checking it )
5

Take out, slice open loaf a little bit and spread mozzarella cheese on top
6

Return to oven for 15 min.
7

Remove and enjoy!
8

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hotpink9mm @cook_3373946

on September 21, 2014 21:55

Comments

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This is not your ordinary bland meatloaf, it is the juciest! My boyfriend is not a big fan of any, but this was an exception! (L)

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First time I made this. It was a combination of 3 different recipes that I liked a little of each to come up with....

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This meatloaf is awesome! My mum would make it and add diced green peppers into it, but me and my fiancé don't like peppers. One of our favorite dishes, I hope you enjoy!

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Excellent!

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Love it

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This was given to me by a friend of the family. My own family recipe calls for eggs, and oatmeal instead of cracker crumbs. I tweaked this to add more flavor.

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