Stir fry chicken fajita

Name: Stir fry chicken fajita
Cuisine: American
Ingredients: 2 chicken breast; 1 1/2 each crushed chilli, coriander powder, chicken powder, tikka masala, salt, garlic paste; 1 slice can pineapple slice; 1 tsp hot sauce; 1 capsicum; 1/2 onion; 1 tomato deseeded; 1 tsp lemon juice; 20 grams butter; 60 grams fresh cream; 1 tsp cayeene pepper; 1 tsp garlic paste

Muzammil @cook_2921359

Stir fry chicken fajita

Muzammil @cook_2921359

Saved

Ingredients

marinade
2chicken breast
1 1/2 eachcrushed chilli, coriander powder, chicken powder, tikka masala, salt, garlic paste
1 slicecan pineapple slice
1 tsphot sauce
1capsicum
1/2onion
1tomato deseeded
1 tsplemon juice
sauce
20 gramsbutter
60 gramsfresh cream
1 tspcayeene pepper
1 tspgarlic paste

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Steps

1

Cut chicken breast intp thin strips
2

Mix all spices together, lemon juice, hot saucw and pineapple slice together and marinade for 2 hours
3

Cut the vegetables and set aside
4

Stir fry chicken, after 5 mins add vegetables and toss
5

When chicken is cook, lower the flame and add butter
6

Add garlic paste and cayeene pepper cook for 1 min
7

Add fresh cream and mix until the sauce becomes thick and consistent, add water if becomes too thick
8

I have garnish mine with thin strips of cheese, and served with fresh salsa