Taisen's Leftover Turkey Soup

I get to make this once a year after thanksgiving. My husband normally doesn't like soup , but this is one that he does like and will eat. I have found this to be one of the better uses for my leftover turkey and gravy as my kids don't do turkey sandwiches.
Taisen's Leftover Turkey Soup
I get to make this once a year after thanksgiving. My husband normally doesn't like soup , but this is one that he does like and will eat. I have found this to be one of the better uses for my leftover turkey and gravy as my kids don't do turkey sandwiches.
Steps
- 1
If you still have meat on the turkey , pull it off and put it into your crock pot. I already had mine off and into a dish that was in my fridge along with 2 legs. I pull the meat off the legs to go in but you can leave it on the bone and toss in.
- 2
Pour in turkey or vegetable stock. Enough to cover the meat and vegetables. Turn crock pot on to medium heat. High heat if you want it faster. I let this sit on medium for 4 hours then go to low for another hour or two
- 3
Add in all of your vegetables, onion and potatoes.
- 4
Add in your seasonings. Stir.
- 5
Add in your leftover turkey gravy. Stir. As you can see, there are clumps because I didn't warm it up which is fine, just mix it in well and as it warms up it will blend well
https://cookpad.wasmer.app/us/recipes/361137-taisens-turkey-gravy
- 6
Cover the crock pot with lid. Cook for 4 to 8 hours depending on settings and how long you want it sitting. Stir every so often and check fluid level. Make sure everything is covered in liquid. I ended up transferring the soup to a large pot because my crock pot didn't have enough room .
- 7
30 to 40 minutes before serving, cook your pasta noodles. Drain them and add into the crock pot. Mix / stir well. Allow it to simmer for about 25 minutes. ( you can add the noodles in and cook them , but every time I try it doesn't turn out so I do it this way )
- 8
Serve with warm buttered rolls or anything else . Enjoy !
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