Captain Crunch French Toast
Was watching a travel channel and the restaurant had this on menu. Not the recipe so I wrote this recipe!
Captain Crunch French Toast
Was watching a travel channel and the restaurant had this on menu. Not the recipe so I wrote this recipe!
Open in Cookpad AppSteps
- 1
Beat eggs, milk, salt, sugar together
- 2
In a cast iron pan turn heat to medium
- 3
Use a plastic zip lock bag and rolling pin. Put captain crunch in bag and use rolling pin to crush into small crumbs
- 4
Spray pan with non stick spray
- 5
Dip a slice of bread in egg and milk mixture then in crumbs
- 6
Add to skillet and adjust heat to cook medium. Brown on both sides. Serve with syrup
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