Rainbow Dessert Bar
Very sweet, simple, and delicious!
Steps
- 1
Preheat oven to 350° and spray 8x8 pan with cooking spray.
- 2
Mix box of yellow cake mix, egg, 1/4 cup of sprinkles, and softened butter with electric mixer until soft dough is formed
- 3
Press half of the dough into the prepared 8x8 pan
- 4
Pour the sweetened condensed milk over the dough. Then sprinkle the white chocolate chips and remaining sprinkles on top
- 5
Take the remaining dough and roll into small balls
- 6
Distribute balls evenly over the condensed milk then press down to flatten (Don't worry about the dough not evenly/completely covering the condensed milk)
- 7
Bake dessert bars for 30 minutes, or until golden brown. Let completely cool before cutting otherwise it will be far too gooey.
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