Easy Stuffed Peppers

Name: Easy Stuffed Peppers
Total time: 1200 s
Yield: 12 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 southwestern, Spanish, Mexican, or taco rice mix; 6 peppers - red, yellow, and orange.; 1 box shells and cheese; 1 1/2 cup shredded cheese; 1 tsp garlic salt; 1/4 tsp ground black pepper; 1/4 tsp ground cumin

David W @cook_3241097

This is a delicious and easy way to make stuffed peppers.

David W @cook_3241097

This is a delicious and easy way to make stuffed peppers.

Saved

Ingredients

20 mins

12 servings

1 lbground beef
1southwestern, Spanish, Mexican, or taco rice mix
6peppers - red, yellow, and orange.
1 boxshells and cheese
1 1/2 cupshredded cheese
1 tspgarlic salt
1/4 tspground black pepper
1/4 tspground cumin

Saved

Steps

20 mins

1

Cook shells and cheese as directed.
2

Cook rice mix as directed.
3

Cook ground beef in a frying pan. Add garlic salt, cumin, and pepper.
4

Prepare peppers by cutting off the tops and removing the seeds. For a softer texture, place each pepper in boiling water for two minutes before filling with ingredients.
5

Mix beef, pasta, and rice together.
6

Fill peppers with mixture. Top with shredded cheese
7

Bake in oven at 375 for 15 minutes.