Aate ka halwa

Name: Aate ka halwa
Cuisine: Indian
Ingredients: 1 cup Wheat flour; 1 cup Sugar; 1 cup Water; 1 cup Deshi ghee; 1 tsp Green cardamom powder

Anamika Saxena @cook_9262278

Indians traditional dessert

Anamika Saxena @cook_9262278

Indians traditional dessert

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Ingredients

1 cupWheat flour
1 cupSugar
1 cupWater
1 cupDeshi ghee
1 tspGreen cardamom powder

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Steps

1

Heat ghee in a wok.
2

Put wheat flour in it.
3

Stir it continuously on low flame.
4

Roast wheat flour till brown.
5

Meanwhile put a vessel on flame boil water and sugar till sugar dissolves.
6

Add this sugar syrup in roasted flour.
7

Mix properly on low flame till water evaporates.
8

Add cardamom powder and switch off flame.
9

Serve aate ka halwa and enjoy.

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Cooksnaps

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Anamika Saxena @cook_9262278

on October 27, 2017 09:14

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