Vanilla, chocolate rum almonds pistachios muffis!

Name: Vanilla, chocolate rum almonds pistachios muffis!
Total time: 1800 s
Yield: 12 servings
Cuisine: American
Ingredients: 2 cup self rising flour/ flour; 2 eggs; 1/3 cup milk; 1 pinch salt; 1/2 cup crusted almonds and pistachios; 1/4 cup butter; 1 cup sugar; 1 tsp vanilla; 1/3 cup melted chocolate; 1 2/3 shot of rum

maripati22 @cook_3595811

Miami, Florida

Supper easy to make and delicious!

maripati22 @cook_3595811

Miami, Florida

Supper easy to make and delicious!

Saved

Ingredients

30 mins

12 servings

vanilla almonds and pistachios
2 cupself rising flour/ flour
2eggs
1/3 cupmilk
1 pinchsalt
1/2 cupcrusted almonds and pistachios
1/4 cupbutter
1 cupsugar
1 tspvanilla
chocolate rum muffins just add to the vanilla almonds and pistachios batter
1/3 cupmelted chocolate
1 2/3shot of rum

Saved

Steps

30 mins

1

Preheat oven to 400K for 10 minutes. Add all the ingredients for the vanilla almonds and pistachios muffins, mix them and put them on the template, but remember to keep some of the batter for the chocolate rum muffins. Once you have half of the batter left add the chocolate and rum, mix the ingredients. Add the chocolate to the muffins templates and let them cook for 18 minutes
2

Take the muffins out and enjoy them :)