Romboli's (aka stromboli's)

Name: Romboli's (aka stromboli's)
Yield: 8 servings
Cuisine: American
Ingredients: 2 loaves frozen bread dough or you can use homemade; 1 lb honey ham, thinly sliced; 5 oz shredded gouda cheede; 5 oz shredded white cheddar; 1 packages sliced pepperoni, add as much or as little as u like here; 1 some butter to use for the tops

alisha @cook_3048083

We call them rombili's cuz the kids always had a hard time sayin stromboli's lol but u all get the point! These are absolutely the best ever, I couldn't tell u how many diff cheeses we have tried to find our favorite!!

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Ingredients

8 servings

2loaves frozen bread dough or you can use homemade
1 lbhoney ham, thinly sliced
5 ozshredded gouda cheede
5 ozshredded white cheddar
1 packagessliced pepperoni, add as much or as little as u like here
1some butter to use for the tops

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Steps

1

If using frozen bread dough I like to let mine rise for a few hours covered on the counter.
2

Preheat oven to 375°F. Cut loaves of dough into 4 equal parts and set aside. At this time I like to set up an assembly line of my meats and cheeses.
3

Grease a baking sheet with butter flavor spray, set aside. Take a piece of dough and press it out into a circle, it will be about 5 inches or so once pressed. Make sure u don't have any holes as the cheese will leak thru. Lay 3-4 slices of ham, then about 8 slices of pepperoni or what u prefer, top with a good grab of cheese and fold up carefully. Lay onto greased baking sheet and repeat til all are finished. You may need two baking sheets cuz u don't want them real close together.
4

Bake for about 20 min or so. I honestly can't say an exact time cuz I just watch them til they brown. Pull from oven and brush tops with butter. That's it! Yummy gooeyness!!!
5

You can use any cheeses or toppings you like, this is what we prefer. The gouda cheese is simply amazing in these!! Absolutely my favorite!!