Black Bean & Gouda Cheese Scrambled Eggs

Name: Black Bean & Gouda Cheese Scrambled Eggs
Total time: 900 s
Yield: 2 servings
Cuisine: American
Ingredients: 2 large eggs; 3 tbsp Heavy whipping cream; 1/2 tsp Salt & pepper; 2 slice Deli Gouda cheese; 1/4 cup Rinsed and cooked black beans

sammie27 @Sammie277

Was looking for a way to incorporate more protein into my breakfast with a savory note. This is it! Very filling and a quick way to add protein and fiber to your diet.

sammie27 @Sammie277

Was looking for a way to incorporate more protein into my breakfast with a savory note. This is it! Very filling and a quick way to add protein and fiber to your diet.

Saved

Ingredients

15 mins

2 servings

2 largeeggs
3 tbspHeavy whipping cream
1/2 tspSalt & pepper
2 sliceDeli Gouda cheese
1/4 cupRinsed and cooked black beans

Saved

Steps

15 mins

1

Beat the eggs in a bowl with heavy whipping cream and the salt &pepper until well combined.
2

Spray a small skillet with non stick cooking spray. Over low to medium heat stir eggs continuously until almost set about 3-4 minutes.
3

Break up the Gouda slices into small pieces to layer on top of eggs covering the entire pan. Stir again to incorporate cheese into the eggs. Keep stirring until almost set.
4

Add black beans and cook until beans are heated throughly and cheese is melted. Serve immediately with whole wheat toast or fresh fruit on the side.

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Cooksnaps

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sammie27 @Sammie277

on February 22, 2015 00:37

I'm a sweet and sassy southern belle that lovesss to cook! I totally missed my calling lol Nonetheless, I'm always coming up with new recipes to share and love the recipes from you on this app! I cook a lot with fresh vegetables and fruits but my first love is fresh herbs! I garden a lot and love to cook what I grow. Look forward to meeting great new friends and compiling awesome new recipes..happy cooking!