Take your pawpaw, peel and wash

Take a blender cut the pawpaw into pieces and blend, add water to it as you are blending

Then add 6-10 leaves of Mints leaves, blend again

Still in the blender add the powdered milk and blend still, add water if you fill is too thick

Add lemon to give it a tangy taste, blend and taste to feel the tangy taste.

Lastly add sugar to taste, blend all together

Please make sure you serve chilled so you can get the real taste, I like it when it's thick. You can serve it any time of the day. You can also use yoghurt if you wish