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Kid-Friendly Bacon Brussel Sprouts
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A picture of Kid-Friendly Bacon Brussel Sprouts.

Kid-Friendly Bacon Brussel Sprouts

Yanni29
Yanni29 @cook_3016917

This recipe is from a dear friend Elissa M. She brought it to a potluck dinner for Easter. Brussel Sprouts have been a huge hit in our home ever since! Even our kids' friends asked for second servings! Thx Elissa!

This recipe is from a dear friend Elissa M. She brought it to a potluck dinner for Easter. Brussel Sprouts have been a huge hit in our home ever since! Even our kids' friends asked for second servings! Thx Elissa!

Read more

Kid-Friendly Bacon Brussel Sprouts

Yanni29
Yanni29 @cook_3016917

This recipe is from a dear friend Elissa M. She brought it to a potluck dinner for Easter. Brussel Sprouts have been a huge hit in our home ever since! Even our kids' friends asked for second servings! Thx Elissa!

This recipe is from a dear friend Elissa M. She brought it to a potluck dinner for Easter. Brussel Sprouts have been a huge hit in our home ever since! Even our kids' friends asked for second servings! Thx Elissa!

Read more
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Ingredients

30 mins
8 servings
  • 2 lbBrussel Sprouts
  • 1/2 packagesBacon
  • 1Salt, pepper & onion powder to taste
  • 1/3 cupExtra Virgin olive oil
  • 1/2 clovegarlic sliced long ways
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Steps

30 mins
  1. 1

    Chop bacon into small chunks. Cook half way through in skillet on stove. Set aside.

  2. 2

    Clean Brussel sprouts and slice in half long ways. Place in foil cooking pan or Pyrex type pan.

  3. 3

    Add salt, pepper and onion powder to taste. Sprinkle chopped garlic throughout Brussel sprouts. Mix all these ingredients well.

  4. 4

    Now add in the semi-cooked bacon to the mixture.

  5. 5

    Cook at 350°F for 45 minutes til Brussel sprouts are tender and you'll have a recipe even your kids will enjoy!

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Yanni29
Yanni29 @cook_3016917
on April 15, 2015 03:08

Comments

Carole Bocker Lotito
Carole Bocker Lotito @RealHousewifeofNJ
May 14, 2021 12:25
I made this last night and had to hold myself back from eating the whole thing. It was amazing. I added the olive oil in the salt/pepper/onion powder step since I didn't see it in the directions.
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Keywords

Bacon Onion Brussel Sprout Sprout Pepper Garlic

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