Easy eggs Benedict got to 330 cals if recipes followed

Name: Easy eggs Benedict got to 330 cals if recipes followed
Total time: 1800 s
Yield: 1 serving
Cuisine: American
Ingredients: 1 Chidas breakfast buns from my favourites makes 12 i used unsweetened almond milk; 1 Easy hollandaisse sauce from my favourites makes about 266g; 1 egg poached; 12 grams proscuitto; 2 chidas breakfast buns cooked; 18 grams easy hollandaisse sauce

Irmgard Gater @MonkeyBra1n

Warrington, England

Tried eggs Benedict so wanted to make at home. Found semolina buns recipe on here & easy hollandaise sauce on here so used both together & added prosciutto & poached egg. My chef friend loved them.

Irmgard Gater @MonkeyBra1n

Warrington, England

Tried eggs Benedict so wanted to make at home. Found semolina buns recipe on here & easy hollandaise sauce on here so used both together & added prosciutto & poached egg. My chef friend loved them.

Saved

Ingredients

30 mins

1 serving

1Chidas breakfast buns from my favourites makes 12 i used unsweetened almond milk
1Easy hollandaisse sauce from my favourites makes about 266g
1egg poached
12 gramsproscuitto
2chidas breakfast buns cooked
18 gramseasy hollandaisse sauce

Saved

Steps

30 mins

1

Place prosciutto on 1 bun, add poached egg & pour on hollandaise sauce. Place another bun on top & voilla! Heaven on a plate.
https://cookpad.wasmer.app/us/recipes/363857-easy-hollandaise-sauce-with-blenderbamix

Easy Hollandaise sauce with blender/Bamix
2

I froze the rest of the buns in between grease proof paper in a freezer bag and put sauce in a jar in the fridge. I'm not claiming this recipe as my own, just sharing a great combination.